Reference
Smith TA, Patton J,
Health surveillance in milling, baking and other food manufacturing operations--five years' experience,
Occup Med (London),
1999;49:147-153,
|
|
Excluded from BOHRF
This paper has been excluded from the BOHRF occupational asthma guidelines for
the reason shown below
Did not meet standard methodological quality. Description of 1 manufacturers procedure.
Non Bohrf Information
This page is showing the information from the BOHRF occupational asthma guidelines for this reference. To see additional information, including opinions left by users of this website please view the full reference. This page allows users to comment on the reference and suggest it as evidence for questions. These may be the existing questions from the Bohrf occupational asthma guidelines or questions that have been put forward by users of this website.